The Seafood Specials are chosen by our Head Chef daily

All are fresh and usually include a selection from he following:

Mussels, Stuffed Squid, Sardines and Prawns

Lobster, Crab, Giant Gambo Prawns, Scallops,

Seabass, Lemon Sole, Monkfish, Halibut.

Plus other exotic fish including Red Snapper,Baramundi,and Grouper

Also the very popular Fresh Crab Fried Rice.

ALL DISHES ARE COOKED TRADITIONAL THAI STYLE